The official journal of the Italian Society of Allergology, Asthma and Clinical Immunology (SIAAIC)
Should digestion assays be used to estimate persistence of potential allergens in tests for safety of novel food proteins?
Food allergies affect an estimated 3 to 4% of adults and up to 8% of children in developed western countries. Results from in vitro simulated gastric digestion studies with purified proteins are routinely used to...
Citation: Clinical and Molecular Allergy 2009 7:1