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Table 5 Reported hypersensitivity symptoms and type of symptoms in relation to peanut and hazelnut sensitization profiles

From: Sensitization to storage proteins in peanut and hazelnut is associated with higher levels of inflammatory markers in asthma

 Peanuta
P:1 P:2 P:3
Hazelnutb
H:1 H:2 H:3
n = 207n = 141n = 60n = 188n = 179n = 41
No symptoms186 (90)87 (62)*2 (4)*,#160 (85)74 (41)*4 (9)*,#
Uncertain/never tried peanuts4 (2)26 (18)*14 (23)*6 (3)32 (18)*15 (37)*,#
Yes17 (8)28 (20)*44 (73)*, #22 (12)73 (41)*22 (54)*
Lower airway symptoms9 (53)13 (46)31 (70)11 (50)25 (34)11 (50)
Upper airway symptoms1 (6)4 (14)5 (11)3 (14)6 (8)2 (9)
Oral cavity symptoms11 (65)24 (86)26 (59)#16 (73)63 (86)19 (86)
Skin symptoms2 (12)5 (18)22 (50) *,#3 (14)17 (23)9 (41)*
Gastrointestinal symptoms1 (6)4 (14)12 (27)1 (5)5 (7)10 (45)*,#
Anaphylaxis2 (12)1 (4)10 (23) #2 (9)2 (3)3 (14)#
  1. aP:1 not sensitized to peanut; P:2 sensitized to peanut/Ara h 8 but not to any of Ara h 1, 2, 3; P:3 sensitized to peanut and to any of Ara h 1, 2, 3
  2. bH:1 not sensitized to hazelnut; H:2 sensitized to hazelnut/Cor a 1 but not to any of Cor a 9, 14; H:3 sensitized to hazelnut and to any of Cor a 9, 14
  3. * p < 0.05 compared to group P:1 respectively H:1
  4. #p < 0.05 compared to group P:2 respectively H:2