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Fig. 2 | Clinical and Molecular Allergy

Fig. 2

From: Sensitization to storage proteins in peanut and hazelnut is associated with higher levels of inflammatory markers in asthma

Fig. 2

FeNO (upper left panel), PD20 (upper right panel), B-Eos and ECP in different groups of asthmatic subjects, stratified with respect to sensitization to peanut and/or hazelnut extract, and corresponding storage proteins, respectively. Figures depict GM (95% CI) for all variables except PD20, depicted as median (IQR). *p-value < 0.05. Ns not sensitized to extract, Ext sensitized to extract only, Ext + stP sensitized to extract and storage proteins

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